For the opportunity to quote you for your next catered event.  We prepare our pigs the “old fashion” way over a charcoal fire.  We cook them long and slow at a very low temperature to lock in juices and to improve the tenderness.  Our clients continually rave that we produce the best tasting pork they have ever experienced.  Depending on the size of the pig, many pigs cook for more than 20 hours!  We have many satisfied repeat customers.  For the summer of 2016 we catered more than 250 pig roasts. Roughly, that is about: - 175+ Pigs - Approximately 30,000 lbs of Pulled Pork - Served more than 18,000 satisfied guests If we can be of service to you, simply contact Rick at  (717) 579-8763 to see if we have your date available.  If the date is available and you wish to secure your date, send a minimum non-refundable deposit of $50.00 to: Rick Fetrow Grandpa’s Country Butchershop Inc. 7517 Wertzville Road Carlisle, PA 17015 717-579-8763 (phone) 717-766-9554 (fax) logcorners@comcast.net (email) If you have any questions or would like a quote on a “special” request, please do not hesitate to give us a call!   
Grandpa’s Country Catering is a full service catering company focused on providing quality food at an affordable price.  Rick Fetrow, owner/operator of Grandpa’s Country Catering started the business as a hobby in 2003.  From word of mouth and no advertising, the hobby accidently grew into a full blown incorporated catering business. Rick is currently employed as a Senior Field Sales Consultant for Tyson Fresh Meats since 1993.  His talents are utilized for conducting seminars, teaching food safety, teaching meat cutting techniques and food preparation.  Rick routinely works with area retailers like Giant Foods, Weis Markets, Redner’s Markets and Shur Fine Markets.  On the food service spectrum, Rick conducts training classes with major accounts like Sysco Food Service, Feeser Food Service, and Reinhart Food Service.  Rick has also been invited as a guest speaker for area universities, vocational schools and technical schools.  In his free time, Rick sits on the board of directors for the Pennsylvania Beef Council and is chairman of Hunters Sharing the Harvest venison donation program. Grandpa’s Country Catering is a proud member of Serv Safe and utilizes the latest, state of the art sanitation practices to ensure food safety.  Thank you for considering Grandpa’s Country Catering for your next catered event! Sincerely, Rick  
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